Description
Indulge in the delightful combination of fluffy pancakes and the classic flavors of French toast with this French Toast Pancakes recipe. Perfect for breakfast or brunch, these pancakes are easy to make and sure to please everyone at the table!
Ingredients
Scale
For the Pancakes:
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 cup buttermilk (or regular milk)
- 1 large egg, beaten
- 2 tablespoons vegetable oil
- 1 teaspoon vanilla extract
For the French Toast Coating:
- 2 large eggs
- ½ cup milk
- ¼ teaspoon ground cinnamon
- Prep Time: PT10M
- Cook Time: PT15M
- Category: Breakfast
- Cuisine: American
