Description
Add a touch of holiday cheer to your appetizer spread with these Cranberry Pecan Cheese Balls , a festive and flavorful dish that’s as beautiful as it is delicious! Creamy cream cheese is blended with sharp cheddar, herbs, and spices, then rolled in a crunchy coating of toasted pecans and dried cranberries for a sweet-and-savory combination that’s perfect for the season. This easy-to-make appetizer is ideal for holiday parties, family gatherings, or even as a gift for friends and neighbors. Serve it with crackers, crostini, or fresh veggies for a crowd-pleasing snack that’s sure to disappear quickly. With its vibrant colors and irresistible flavors, this cheese ball is a must-have addition to your festive menu!
Ingredients
For the Cheese Ball:
- 8 oz cream cheese, softened
- 1 cup shredded sharp cheddar cheese
- 2 tablespoons green onions, finely chopped (plus extra for garnish)
- 1 teaspoon Worcestershire sauce
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper to taste
For the Coating:
- ½ cup toasted pecans, finely chopped
- ¼ cup dried cranberries, finely chopped
- Optional: Fresh parsley or rosemary sprigs (for garnish)
Instructions
-
Prepare the Cheese Mixture:
In a large mixing bowl, combine the softened cream cheese, shredded cheddar cheese, chopped green onions, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Mix until smooth and well combined. -
Shape the Cheese Ball:
Scoop the cheese mixture onto a piece of plastic wrap. Use your hands to shape it into a ball. Wrap tightly and refrigerate for at least 1 hour (or up to overnight) to firm up. -
Prepare the Coating:
On a plate, mix together the chopped toasted pecans and dried cranberries. -
Coat the Cheese Ball:
Once the cheese ball is firm, unwrap it and roll it in the pecan-cranberry mixture, pressing gently to ensure the coating adheres evenly. -
Garnish and Serve:
Transfer the cheese ball to a serving platter. Garnish with additional green onions, fresh parsley, or rosemary sprigs for a festive touch. Serve with crackers, sliced baguette, or vegetable sticks.
- Prep Time: 15 Minutes
- Category: Appetizer
- Cuisine: American
